Although the first day of spring was just two short weeks ago, the natural world is on a fast track to its annual explosion of color. Trees are budding, flowers are popping up, and warmer days beckon us outside to enjoy every hue.
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There’s an old saying that if you find something that works, stick with it. For North Carolina restaurateurs Steve and his wife Kathy, that “something” was stylish lighting that could stand up to the rigors of a high-traffic commercial space.
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Interior designers possess a special talent for looking at a space and reimagining it as something completely different. When designer Kirsten Arrix of Evergreen 11 took on the remodel of a home in Ludlow, Vermont, one space offered a completely blank slate.
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The old brick house sat adjacent to the Sunny Point Café in Asheville, North Carolina, for years. After using the house for storage and office space, café owner and chef April Moon Harper decided to reinvent the house as a bakery and prep area for the restaurant.
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It seems hard to believe but March is almost half over! The clocks sprang forward yesterday and the first day of spring is one week away. Is anyone else excited to start spending more time outdoors?!
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Last fall, we visited with Megan McCrea who owns a small collection of rental homes that she leases through her company Southbound Stays. In that blog post, Megan gave us a tour of a Cocoa Beach, Florida, home that she renovated to have a more fun, beachy feel.
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